INSTANT POT DEATH BY CHOCOLATE CHEESECAKE RECIPE



INGREDIENTS

  • Crust
  • 20 Double Stuffed Oreo Cookies with filling
  • Filling:
  • 2 packs room temp cream cheese Philadelphia is best
  • ½ cup sour cream
  • 6 tbsp sugar
  • 2 tbsp unsweetened cocoa powder
  • 2 eggs
  • 4 oz semi sweet melted chocolate
  • 1 tsp vanilla
  • Ganache for topping:
  • ½ cup chocolate chips
  • ½ cup heavy whipping cream

INSTRUCTIONS

  1. Ganache for topping:
  2. ½ cup chocolate chips
  3. ½ cup heavy whipping cream
  4. How Do I Make an Oreo Crust?
  5. Prepare your crust by placing your oreos into a food processor and blend until they form crumbs.
  6. Place your oreos in a 6” springform pan, and pack down with your hand or a measuring cup.
  7. Place in the freezer until the filling is ready.
  8. To make your filling, start with all room temp ingredients. Place your cream cheese into a large mixing bowl, and mix on high until light and fluffy.
For full instructions you can go to : https://myheavenlyrecipes.com

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